In order to promote the realization of "Zero Carbon Hokkaido" in the food industry as well as to provide consumers with new value of the Hokkaido food brand, Hokkaido is promoting the "Contribution to Zero Carbon Hokkaido" and "Hokkaido We will award Hokkaido-produced foods that satisfy both of the following criteria: ``appeal as a food.'' We are recruiting products to be selected.
Please check here for details including how to apply. *You will be redirected to the Hokkaido website.
■Recruitment period: November 14th (Monday) to December 16th (Friday), 2022
■Announcement date of award-winning products: Mid-February 2020 (planned)
■Department in charge: Export Promotion Section, Food Industry Promotion Division, Food-related Industries Bureau, Hokkaido Economic Department